here's a run down on what we did,
2 cups brown rice
1 carrot, grated
1/2 pack snow peas
2 zucchini, steamed
steamed spinach
some mushrooms - lyndsey grabbed these at a korean market, i'm not sure which kind they are. you can use shitake if you can't find ones that look like these.
1/2 block extra firm tofu, grilled in olive oil/seasame oil
1 egg, sunny side up for the top of each bowl (if you're ryan, you can have 2)
put into a bowl and mix it up! i guarantee that you'll like it (unless you hate rice and vegetables)
2 comments:
yummy yummy delicious looking!
umm next time you eat Korean you invite me dammit!
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